Made from tomatoes that are 100% from Emilia Romagna, this clever use of grilled Peppers, Zucchini, Eggplant and Onion gives birth to SUGO alle VERDURE Tomato Sauce from Mussini. Vegetable scented perfumes take over one of the most traditional Italian sauces!
- Made In Italy
- Uses 100% Tomatoes From Emilia-Romagna Region Of North East Italy
- Roasted Vegetables Of Peppers, Zucchini, And Eggplant Are The Star Flavors Of This Sauce
- Ideal Pasta To Use With Includes Rigate, Ruote, Cellantini Or A Simple Fettuccini
- Cooking Tip: Sprinkle Parsley And A Few Drops Of Extra Virgin Olive Oil To Give A Summer Accent To Your Dish, And Finish Off With A Teaspoon Of Freshly Grated Parmesan Cheese
Ingredients: Tomato (pulp, puree) 87%, Roasted Vegetables in Varying Proportions (peppers, eggplant, courgettes) 6%, Onion 1.8%, Extra Virgin Olive Oil, Salt, Carrots, Celery, Garlic, Sugar, Acidity Regulator, Lactic Acid, Dried Oregano, Chili Pepper Powder.