Pipe Cinque Sapori (Five Flavours Durum Wheat Semolina Pasta), is a
typical artisanal Italian Pasta made with durum wheat semolina and dried
vegetables.
“A Delicate” processing method: the long kneading, the slow pressing,
drawing and drying at a low temperature permit to preserve all the
characteristic of the durum wheat.
“Vegetable as Protagonists”: the yellow of curcuma, the green of spinaches,
the red of tomatoes, the dark red of red beets.
This is a hollow curved pasta that resembles a snail shell. This shape has a
wide opening at one end and the other end is flattened.

Take a saucepan and prepare a vegetarian sauté with a drizzle of
extra virgin olive oil and fresh vegetables cut into little cubes: tomato,
aubergines, bell peppers and black olives. Cook the Pipe Pasta until “al
dente”, drain it, then toss in the saucepan with your vegetable sauté. A
simple idea for coming up with a dish that will wow everyone!

Ingredients: Durum wheat semolina*, water, spinach*, red beet*, turmeric*, paprika. Contains wheat. May contain traces of egg, soy. *organic