This fresh and fruity Arbequina olive oil from Chile opens with pronounced aromas of green almond and crisp Granny Smith apple. Rich and creamy on the palate, it offers flavors of avocado and marzipan with hints of fresh lettuce, bell pepper, and artichoke. Mild bitterness brings notes of almond and culinary herbs, while a warming peppercorn finish develops into a long, lingering pungency. The result is a harmonious, well-balanced oil with a smooth texture and lively finish.

Its creamy texture makes it excellent for salad dressings, pesto, mayonnaise, and marinades. Drizzle it over avocado toast, grilled fish, roasted chicken, steamed vegetables, or creamy soups. Its fresh apple and almond notes also complement soft cheeses, grain bowls, roasted squash, and baked goods made with olive oil.

Product Details

Intensity
Medium

Crush Date
April 2026

Polyphenols
329 mg/kg

Chemical Profile
Free Fatty Acidity (FFA): 0.13%
Peroxide Value: 3.9
PPP: 0.8%

Certification
Kosher Certified – Orthodox Union