This buttery and creamy Arbosana olive oil from Chile is fresh and green, with pronounced notes of artichoke, ripe sweet almond, and garden lettuce. Rich and silky on the palate without feeling heavy, it reveals layers of fresh herbs, fennel, star anise, thyme, citrus peel, green tea, and green peppercorn. It is exceptionally mild in bitterness, with a gentle, lingering pungency reminiscent of warm baking spices. Harmonious and beautifully balanced, this is an approachable oil with remarkable complexity.

Perfect for summer salads featuring fresh fruit, it pairs beautifully with peaches, citrus, berries, and tender greens. Drizzle it over burrata with sliced peaches, soft cheeses, grilled seafood, roasted vegetables, or creamy soups. Its buttery texture and subtle baking-spice finish also make it an inspired finishing oil for vanilla ice cream, chocolate mousse, olive oil cake, or fresh fruit.

Product Details

Intensity
Mild

Crush Date
April 2026

Polyphenols
446 mg/kg

Chemical Profile
Free Fatty Acidity (FFA): 0.20%
Peroxide Value: 3.8
PPP: 0.6%

Certification
Kosher Certified – Orthodox Union