This fresh, zesty, citrus-infused olive oil is the perfect companion to Mexican food, dips, spreads, seafood, and of course….salad dressings. This citrus oil is especially delicious when paired with our white Balsamic vinegars.
Use it in guacamole, quinoa or bean salad, and salsa. Pair it with our Jalapeno Balsamic for the ultimate marinade for fish tacos, grilled shrimp or fish, or mango salsa. Pair it with our Coconut Balsamic for guilt-free coconut shrimp!
Pairs well with basil, mint, cumin, cilantro, jicama, corn, harissa, chipotle, honey, sesame, ginger, cabbage slaw, coriander, shrimp, scallops, fish, Thai food, and chicken.
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