Excellent estate produced Picual from the Aguilar mill in Southern Spain. Thanks to its early harvest, this oil has a beautiful, intense, herbal, and floral aroma typical of the variety. The overall intensity is medium-robust as it is bursting with spicy herbal flavors of grass, green banana, mint, black pepper, and many other subtle characteristics – making it very complex. This green oil’s harmony is perfect, and its freshness and aromas abound!

Great with cheeses, tomatoes, roasted vegetables, or firm fish or poultry.

*Gold Medal Award Winner - 2022 New York International Olive Oil Competition

Medium/Robust Intensity

Polyphenols: 518
FFA: 0.18%
Oleic Acid: 76.6%

Crush Date: October 2021


Picual Extra Virgin Olive Oil - Spain (Gold Medal Winner)

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