Garlic Parmesan Macadamia Nuts are the ideal snack for garlic lovers. Hand-crafted, these mac nuts,  start with the best macadamia nuts the Big Island of Hawaii has to offer, dehydrated to preserve all of their fresh, sweet, buttery flavor. Then garlic, parmesan cheese and Italian herbs are added, giving them an irresistible taste reminiscent of freshly made garlic bread. In addition to being an addictive snack, these nuts are very versatile. Try them as a gluten-free alternative to croutons in a salad, or crush them for a coating for chicken or fish.