Spanish Style Grapefruit Gin & Tonic

Our Spanish style Gin & Tonic bring in bright juicy notes of grapefruit with a subtle sent of rosemary for an earthy balance.

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Grilled Nectarine Toast with Arugula

This is a wonderful and fresh dish full of summer flavor, perfect for a light lunch, or great as a starter to share!

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Piña Colada Float - Tropical Refresher

This refreshing dairy free non-alcoholic "Piña Colada" gives all the creamy satisfaction of the classic without the added coconut cream or ice cream to make it a lighter, more refreshing alternative on the classic!

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Mango "Shrubarita"

This is our take on a classic margarita with the added surprise flavor of mango!

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Winter Citrus Smoothie

Fresh citrus, creamy vanilla and spicy hints of cinnamon and ginger make this smoothie an absolute addicting! Enjoy this creamy and delicious smoothie post workout for a great start to the day! 

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Strawberry Chia Seed Jam

This stuff is so delicious! Not only is it super easy to make, its healthier than store bought jam. It’s packed with chia seeds which means fiber and heart healthy omega-3s. Use this as a spread of toast, or add to yogurt or cottage cheese. Perfect for breakfast pancakes, or as a dessert topping. You might never buy regular jam again!

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Blueberry Limeade Ice Pops

Cool off this summer with these seasonal blueberry balsamic ice pops!

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Balsamic Barbecue Sauce

Makes 4 cups
1 large onion, diced

2 garlic cloves, minced

1 small red or serrano chili pepper, seeded and diced

2 tbsp robust extra virgin olive oil (we recommend our Peranzana EVOO)

2 cups ketchup

2 cups tomato sauce

1 cup brown sugar, packed

1 cup dark balsamic vinegar*

½ molasses

1 Tbsp liquid smoke (optional)

3 tsp smoked paprika

2 tsp  celery seed

1tsp ground cinnamon

Sea salt and ground pepper


In a large saucepan, sauté the onion, garlic, and chili in olive oil until the onion is translucent and soft, 3-5 minutes. Add the remaining ingredients and stir well to combine.

Bring the sauce to a boil then turn down the heat to a simmer and cook, uncovered, until thick, about 30 minutes. The longer this sauce simmers and reduces, the more intense the flavor. Feel free to use this immediately, but the flavors really meld if you let it sit overnight.

Keep in airtight jars in the fridge for up to 4 months.


*Use Gala Apple dark balsamic for the perfect BBQ for pork, Chocolate dark balsamic will create more of a rich flavor, or Maple dark balsamic for a sweeter option.


Recipe courtesy of Emily Lycopolus of The Olive Oil and Vinegar Cookbook

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Tropical Refresher

This creamy and cooling drink concoction features our pineapple and coconut balsamic. It's light and creamy similarly to a pina colada without the added sugar. Try at your next summer gathering!

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Berry Refresher

Our Berry Refresher is a tasty berry blend using our blueberry and raspberry balsamic. Delicious as an early morning beverage, or a tasty mid-day treat. 



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