Mango "Shrubarita"
This is our take on a classic margarita with the added surprise flavor of mango!
Recipes
Vintage Vinegar - Raw Pineapple Vinegar Recipes
Three simple recipes to utilize locally made Vintage Vinegar's Raw Pineapple Vinegar.
Tropical Refresher
This creamy and cooling drink concoction features our pineapple and coconut balsamic. It's light and creamy similarly to a pina colada without the added sugar. Try at your next summer gathering!
Berry Refresher
Our Berry Refresher is a tasty berry blend using our blueberry and raspberry balsamic. Delicious as an early morning beverage, or a tasty mid-day treat.
Peach Bellini
A fun and refreshing cocktail idea to celebrate your Momma this Mother's Day!
Jennifer's Cherry Limeade Cocktail
This quick and easy drink is the perfect cocktail to enjoy for pau hana! The flavors of sweet cherry and tangy lime come together in this refreshing beverage! Omit the vodka and create a delicious mock-tail!
Cranberry Ginger Gimlet
This festive and refreshing beverage is sure to get the party started with the bright taste of cranberries, lime, and ginger beer.
Sparkling Honey Ginger Lemonade
This spicy and refreshing lemonade is the perfect drink for a hot summer day, or as a refreshing detoxifying cooler.
Watermelon Cooler - (Shrub)
A shrub is also known as a drinking vinegar which has actually been around for a very long time. It was originally a way of preserving fruit. It’s usually made with apple cider vinegar, fruit and sweetened with sugar and becomes a sweet and sour syrup, but our traditionally made balsamic fruit flavored vinegars are an easy probiotic option without the addition of sugar. A generous splash can be diluted with seltzer water, and can be spiked with a spirit so it’s a perfect alcohol-optional beverage.
Arnold Palmer - (Shrub)
A shrub is also known as a drinking vinegar which has actually been around for a very long time. It was originally a way of preserving fruit. It’s usually made with apple cider vinegar, fruit and sweetened with sugar and becomes a sweet and sour syrup, but our traditionally made balsamic fruit flavored vinegars are an easy probiotic option without the addition of sugar. A generous splash can be diluted with seltzer water, and can be spiked with a spirit so it’s a perfect alcohol-optional beverage.